Plat du Jour - Daily Menu

Enjoy the freshest seasonal products and inviting service at the French restaurant Brasserie Anjou® with our daily changing Plat du Jour. Perfect for a lunch in Eurovea with your friends and colleagues or important meetings with your business partners. Our daily menu Plat du Jour is a promise of mouth-watering meals in a pleasant atmosphere.

  • Plat du Jour menu with soup, main course or salad, as well as a non-alcoholic drink
  • Served Monday through Friday from 12:00 to 15:00 (except bank holidays)
  • Price: € 12.50

Monday, March 20- Friday March 24

Monday
Sweet potato soup with red onion, coconut milk and cilantro (7,8)
Grilled pork fillet with horseradish kohlrabi with dill and crushed potatoes (7,9)
or salad
Mixed vegetable salad with chicken wings, Parmesan cheese, balsamic and olive oil (7,9)

Tuesday
Chicken soup with root vegetable, pasta and herbs (1,3,9)
Beef stroganoff with mushrooms, gherkin and potato croquettes (1,3,7,9)
or salad
Lettuce salad with cherry tomatoes, carrot, beef tenderloin strips and yoghurt-garlic dressing (7)

Wednesday
Sweet pea soup with mint, bacon and cress (7,9)
Chili con carne with steamed rice, sour cream and nachos (1,7,9)
or salad
Mixed lettuce salad with cherry tomatoes, avocado and lime dressing

Thursday   
Potato and leek soup with marinated shrimps, almonds and olive oil (2,7,8,9)
Roasted chicken breast with vegetable caponata and caper sauce (7,8,9)
or salad
Iceberg and rocket salad with cucumbers, salmon, basil pesto and  (1,4,7,8)

Friday

Potato soup with mushrooms, potatoes, root vegetable and marjoram (7,9)
Game ragout with chestnuts, cranberries and bread dumplings (1,3,7,9)
or salad
Romaine lettuce with chicken breast strips, grapes, apples, nuts, olive oil and balsamic (8)

Download Plat du Jour PDF

FOR BOOKINGS PLEASE CALL +421 2 3535 0740 OR EMAIL brasserie.anjou@sheratonbratislava.com.
For complete contact details, please visit Contact.
 



Brasserie Anjou

Pribinova 12 EUROVEABratislavaSK

+421235350740

Hours of Operation
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  • Breakfast: Monday - Friday 6:30 am - 10.30 am
  • Breakfast: Saturday - Sunday 7:00 am - 11:00 am
  • Lunch&Dinner: Monday - Sunday 12:00 pm to 10:30 pm
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